Charcuterie

This savory tart is packed full of tender potatoes and cheddar cheese, and wrapped in a crispy bacon crust.

You'll need a knife and fork for this decadent hot French bistro sandwich featuring ham, Gruyère, and a rich Mornay sauce.

Pesto and prosciutto form a flavor-packed filling for this stuffed pork loin.

These decadent pimento cheeseburgers are topped with a bacon jam for even more sweet and savory flavor.

Loaded Mashed Potato Meatloaf Casserole is an easy kid-friendly casserole with meatloaf base, loaded mashed potatoes, bacon and cheese baked until crispy ... Show more

This savory Italian pie with gooey provolone cheese, sausage, and sun-dried tomatoes may be even better than a calzone.

A grilled ham and cheese sandwich is even better when you add a layer of crispy parmesan on the outside. GET THE RECIPE: www.foodandwine.com/recipes/inside-out-grilled-ham-and-cheese-sandwiches

Made with broccoli florets, cheddar cheese, bacon, milk, cream, and eggs, this broccoli casserole recipe is great for brunch, lunch, or dinner.

Smoked sausage and Creole seasoning give these Monday Night Red Beans and Rice all the flavor you'd expect from the Southern staple.

Breakfast Burrito Casserole has all the flavors and texture from your favorite burrito baked into a simple casserole. With salsa, eggs, cheese, and sausage ... Show more

A giant ham and cheese Dutch baby would make an excellent set of weekend plans.

Calling all lovers of okra, seafood, and andouille sausage: you should bookmark this video so you can taste dozens of gumbos yourself next year ... Show more

Savory, spiced chorizo and fresh seafood are a perfect pairing in this easy, one-skillet paella. GET THE RECIPE: www.foodandwine.com/recipes/seafood-and-chicken-paella-chorizo

Italian Sub Sandwich is a classic deli sub loaded with salami, ham, mortadella, provolone cheese, and all the fixings topped with homemade Italian ... Show more

Smoked gouda adds extra creaminess to this spin on a classic carbonara, and pairs perfectly with chunks of thick cut bacon. GET THE RECIPE: www.foodandwine.com/recipes/smoked-gouda-carbonara

Manhattan clam chowder is just right for lovers of tomatoes, potatoes, and bacon.

Creamy Sausage Tortellini Soup is a quick, comforting one pot dinner. Made in a smooth, thick broth with Italian sausage, spinach, and cheesy tortellini ... Show more

White beans, sausage, and a spicy tomato sauce make for a simple spring meal.

Sausage made from raccoon - that's what butcher Michael Reiss is counting on. Because he sees the non-use of animals as a wasted resource.

Easy Jambalaya made with Chicken, Shrimp and Andouille Sausage in under 45 minutes. Served over rice or rice cooked with the jambalaya for one pot meal ... Show more

Make a sheet pan pizza, then top it with spring onions and salami for a perfect night in.

These surprisingly elegant, savory herb-topped eggs bake up in a muffin pan, so it’s easy to make breakfast or brunch for a few days. GET THE RECIPE: www.foodandwine.com/recipes/breakfast-egg-cups-parsley-gremolata-and-mushrooms

The best Popeye’s Green Beans Copycat recipe to recreate the tasty southern-style green beans with Cajun seasoning and bacon bit gravy! Recipe in comments! ... Show more

Baked Chicken Cordon Bleu is an easy recipe for a French classic. Golden brown crispy breaded chicken breast stuffed with savory ham and melty Swiss cheese ... Show more   dinnerthendessert.com/chicken-cordon-bleu/

These “overstuffed” bell peppers are the dream dinner you’ve been searching for: www.thekitchn.com/stuffed-bell-peppers-recipe-23652381

Tender, milk-and butter-enriched dough around smoky, garlicky Texas Czech–style sausage & is liberally brushed with butter during the baking process ... Show more   www.americastestkitchen.com/recipes/15898-klobasniky

WARNING: GRAPHIC CONTENT The raccoon, for some a cute rascal and for others a ubiquitous pest, has now found its way into a German butcher's shop, as a sausage

The earthy, centuries-old salumi was only introduced to the U.S. in 2017.

An expert claims brown sauce is the 'correct' choice to have on a bacon sandwich, rather than tomato sauce 🥓🤔

Lush and creamy, this quick, one-pot pasta features crisp shards of salty prosciutto, soft pillows of tortellini and bright pops of sweet peas in a silky lemon ... Show more   cooking.nytimes.com/recipes/1025271-one-pot-tortellini-with-prosciutto-and-peas

O'secht is!

This is a Wimpy menu from the 1970s. The special grill is 42p, coffee is 8p and the legendary Bender sausage is 16.5p. There's not a Wimpy left in Wales now ... Show more   www.walesonline.co.uk/lifestyle/nostalgia/gallery/legendary-burger-chain-long-before-29017136

At the cult “Bratwursthaus” stand in Bochum’s Bermuda Triangle, currywurst is now also available as a plant-based alternative ... Show more

Play+ is now ready with the next episode of the vodcast; BETWEEN LEADERS 🎙️ Here, head coach Uwe Rösler tells his personal story about what has shaped him as a ... Show more   agf.app.link/JzF9xfr3xIb