Complete your Easter table with these sweet, festive Italian breads 🌷. Get the recipe for Italian Easter Bread in the comments! Get the recipe: Italian Easter Bread
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Jun 1, 2025 · Reading time: ~30 sec.
Summary created with AI assistance · Source: food52.com
Summary created with AI assistance · Source: food52.com
- The bread is made with a brioche-inspired dough that incorporates generous amounts of butter for richness and softness.
- Raisins are mixed into the dough to add texture but can be omitted if preferred.
- The filling combines cinnamon and sugar, brushed onto the dough with milk to prevent butter leakage during baking.
- After rolling, the loaf rises for about an hour before baking for 40 to 50 minutes until golden brown and fully cooked.
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