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Key FactsPommes Darphin: Crispy French Potato Pancakes
Jun 8, 2025 · Reading time: ~30 sec.
Summary created with AI assistance · Source: seriouseats.com
  • Pommes Darphin are formed from finely julienned potatoes shaped into a thick, round, and crispy cake.

  • The potatoes are seasoned before frying and cooked in butter over medium heat for approximately 8 minutes per side.

  • Starchy russet potatoes are preferred for a fluffier interior, though Yukon Golds can also be used.

  • Traditionally served as a side to roasted meats, they also pair well with crème fraîche and seafood.