applied science devoted to the study of food
Grant boost transforms food technology facilities at Outwood Academy Danum: Outwood Academy Danum is set to enhance its food technology provision following the ...
doncasterfreepress.co.uk/your-world/grant-boost-transforms-food-technology-facilities-at-outwood-academy-danum-9303012
Why airplane food tastes different, according to food science: Airplane food tastes different because cabin pressure and dry air mute taste and smell — here's ...
qz.com/why-airplane-food-tastes-different
Pita Hut - Palestine, TX : 🧪 BREAKING FOOD SCIENCE: Our Baklava Collection has successfully returned to the Pita Hut House.
After extensive research, testing ... Show more
Robots could be put to work on our farms as centre gets £6.3 million to invest in technology
lincsonline.co.uk/lincoln/robots-could-be-put-to-work-on-our-farms-as-centre-gets-6-3-9486281/
Surrey Live Oct 07
Surrey school 'crying out' to be modernised to get new food tech hall after plans approved
getsurrey.co.uk/news/surrey-news/surrey-school-crying-out-modernised-34725541
Food technology becomes "Life Science Technology" at Fulda University of Applied Sciences
fuldaerzeitung.de/fulda/fulda-staerkt-biotechnologie-und-benennt-fachbereich-um-94518971.html
Grimsby Live Sep 24
Somercotes Academy 'absolutely buzzing' at open evening: New principal Katy Black was delighted with the numbers who turned out to look around the school
grimsbytelegraph.co.uk/news/local-news/somercotes-academy-absolutely-buzzing-open-11168230
MicroLub: Leeds firm letting consumers ’have their cake and eat it’ to doubt workforce after £7.5m investment
yorkshirepost.co.uk/business/microlub-leeds-firm-letting-consumers-have-their-cake-and-eat-it-to-doubt-workforce-after-ps75m-investment-9092450
UMass Amherst forges the 'future of food' with $120m investment: UMass Amherst is leading the charge to bring together everyone from farmers to food scientists ...
bostonglobe.com/2026/09/14/metro/university-of-massachusetts-amherst-future-of-food/
sciencealert.com Sep 01
This New Zero-Cal Sugar Is 3,500 Times Sweeter Than Sucrose – But Doesn't Spike Insulin
sciencealert.com/this-new-zero-cal-sugar-is-3500-times-sweeter-than-sucrose-but-doesnt-spike-insulin
Shelf-Stable Milk Is a Miracle. Why Don’t Americans Drink More of It?: Shelf-stable milk is a miracle of food science that Americans just won’t drink.
theatlantic.com/culture/archive/2024/10/shelf-stable-uht-milk-america/680218/
These cookies are 3D-printed and made of recycled plastic
Scientists at Nasa have engineered yeast that can convert waste plastic into vanilla-flavoured ... Show more
Alfalfa Sprouts Linked to Illnesses in 15 States, F.D.A. Says: Officials are investigating after multiple strains of E. coli and a type of salmonella sickened ...
nytimes.com/2026/08/21/us/alfalfa-sprouts-recall-salmonella-ecoli.html
A Chinese spicy snack has gone viral thanks to ‘Chinamaxxing’ on TikTok and Instagram
scmp.com/lifestyle/food-drink/article/3364367/chinese-spicy-snack-has-gone-viral-thanks-chinamaxxing-tiktok-and-instagram
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seriouseats.com Aug 09
We break down popular meat-cooking rules that are actually myths, using testing and food science to explain what truly works ... Show more
www.seriouseats.com/meat-cooking-rules-busted-12036560?taid=6a78dc4e674bff0001330d13
www.seriouseats.com/meat-cooking-rules-busted-12036560?taid=6a78dc4e674bff0001330d13
See Where Rutgers, The State University of New Jersey--New Brunswick Ranks Among the World's Best Universities
usnews.com/education/best-global-universities/rutgers-the-state-university-of-new-jersey-new-brunswick-186380
Iranian researchers blocked at universities taking hardline approach: Academics say Iranian students are being unfairly prevented from researching fields such as ...
theage.com.au/national/victoria/iranian-researchers-blocked-at-universities-taking-hardline-approach-20260813-p60o0t.html
Experts name the difference between white and brown eggs: It comes down to one thing
gazettelive.co.uk/whats-on/food-drink-news/difference-between-white-brown-eggs-34429434
Diarrhea parasites, glass in bread: Is our food getting less safe? What experts say
tampabay.com/news/health/2026/08/07/politifact-food-safety-fda-cyclospora-diarrhea-salmonella/
Paid articlePaywall
Summer snacks require tastiness and coolness.
However, we worry alot about eating too many snacks that will disrupt our diet ... Show more
Lettuce explain: Cyclospora outbreaks test Trump administration messaging: The Trump administration is facing a key messaging test as it tries to stop ...
thehill.com/policy/healthcare/5989534-trump-administration-cyclosporiasis-outbreak-messaging/
Fudgy chocolatey goodness, velvety caramel, all in one bite. Meet the irresistible London Cake. Here's where to indulge in the ultimate dessert ... Show more
‘Techniquely’ Review: Better Cooking Through Chemistry on Netflix: Lan Lam leads this ‘America’s Test Kitchen’ spinoff that blends recipes with food science ...
wsj.com/arts-culture/television/techniquely-review-better-cooking-through-chemistry-on-netflix-0e76ebfa
Paid articlePaywall
Map Shows ‘Explosive’ Diarrhea Hotspots as Cases Surge: A rapid surge in cyclospora cases across multiple states has triggered a federal investigation into a ...
newsweek.com/map-shows-explosive-diarrhea-hotspots-as-cases-surge-12184975
5 Great Value fridge freezers from our latest tests: We've found a decent American fridge freezer for £550, plus four more models that won't bust your budget
which.co.uk/news/article/great-value-fridge-freezers-from-our-latest-tests-aP8NG2T6U8co
FDA says it’s still investigating Taylor Farms in cyclosporiasis outbreak: Taylor Farms continues to be the subject of a Food and Drug Administration ...
nbcnews.com/health/health-news/fda-still-investigating-taylor-farms-cyclosporiasis-outbreak-rcna588385
How Worried Should Americans Be About Cyclosporiasis? Experts Weigh In: “This is definitely a spike,” Keith Schneider, a professor of food safety at the ...
newsweek.com/how-worried-should-americans-be-about-cyclosporiasis-experts-weigh-in-12182422
Why Smucker’s $5 Billion Bet on the Twinkie Flopped: Problems arose from the snack’s 65-day shelf life as well as changing consumer habits
wsj.com/business/retail/smucker-hostess-twinkies-365614e5
Paid articlePaywall
Opening in 2023 as an Outer Sunset farmers market popup, Maillards was a late bloomer in the Bay Area’s smashburger craze ... Show more
PEP.ph Jul 15
Is it safe to eat hard-boiled eggs with grayish yolks?: What causes the egg yolk to turn gray?
pep.ph/lifestyle/food/188624/hard-boiled-eggs-grayish-egg-yolks-a717-20250912
Everything You Thought You Knew About MSG Is Wrong: Once vilified, MSG is now backed by research. Experts explain its origins, health impact ...
goodhousekeeping.com/health/wellness/a68857551/msg-safety-myths/
We munch at dawn!: A look at the long, delicious history of the Indian breakfast | Hindustan Times
hindustantimes.com/lifestyle/art-culture/we-munch-at-dawn-a-look-at-the-history-of-the-indian-breakfast-101783756402232.html
Paid articlePaywall
First female dean of agriculture appointed at UCD: Professor Karina Pierce is internationally recognised for her research on sustainable dairy cow production ...
irishexaminer.com/farming/arid-41876522.html
Are Fermented Foods Really a ‘Natural Form of Ozempic?’: The longevity bros love it. Members of the Trump Administration too. Experts explain the science behind ...
gq.com/story/fermented-foods-weight-loss
Large-scale European study indicates link between ultra-processed foods and higher levels of ‘bad’ fatty acids in the blood - Taylor & Francis Newsroom
newsroom.taylorandfrancisgroup.com/large-scale-european-study-indicates-link-between-ultra-processed-foods-and-higher-levels-of-bad-fatty-acids-in-the-blood/
Future of food: Ahead of a Nano Fest discussion on the future of food in New Zealand, Rebecca Fox talks to food scientists about the big questions that are ...
odt.co.nz/lifestyle/food-wine/future-food
jordannews.jo Jul 05
Fried Vegetable Salad with Yogurt: A Delicious Dish with the Rich Flavor of Fried Vegetables!
jordannews.jo/Section-101/Good-Food/Fried-Vegetable-Salad-with-Yogurt-A-Delicious-Dish-with-the-Rich-Flavor-of-Fried-Vegetables-52705
New Health Risks of Artificial Sweeteners Identified by Study: Sugar's health risks are well known, but the long-term effects of sweeteners remain unclear ...
newsweek.com/new-health-risks-artificial-sweeteners-identified-study-12151481
jordannews.jo Jul 01
Black Pepper and Olive Oil: A Magic Key to Increasing the Value of Your Meals: Adding spices to food or adding sauce to diets is likely to improve the body's ...
jordannews.jo/Section-101/Good-Food/Black-Pepper-and-Olive-Oil-A-Magic-Key-to-Increasing-the-Value-of-Your-Meals-52529
When it comes to food science and safety, misinformation (and bacteria) are everywhere.
On this episode of On Nutrition ... Show more
hydroxide.foodscience
Spotify
hydroxide.foodscience
Spotify
The Korea Times Jun 23
Meet Korea's pioneering ‘instant noodle critic': For many, instant noodles are a quick, cheap meal designed for convenience. But for Ji Young-jun ...
koreatimes.co.kr/lifestyle/travel-food/20260623/meet-koreas-pioneering-instant-noodle-critic
At Southern’s cooking camp, going from ‘I gotta be here’ to ‘What are we cooking today?’
theadvocate.com/baton_rouge/entertainment_life/nourished-kids-cooking-camp-at-southern-university/article_e263f677-af0b-56de-a17b-c4b4a76a3f7f.html
Butter or margarine? A food scientist describes their subtle differences: A food scientist explains the chemical differences between butter and margarine ...
dailymaverick.co.za/article/2026-06-22-butter-or-margarine-a-food-scientist-describes-their-subtle-differences/
/file/attachments/2993/butter-margarine-conversation_368560.jpg)
Food scientists warn of rising contamination as adulterated milk, unconventional meats spread
nation.africa/kenya/health/food-scientists-warn-of-rising-contamination-as-adulterated-milk-unconventional-meats-spread-5492416
Shelf-Stable Milk Is a Miracle. Why Don’t Americans Drink More of It?: Shelf-stable milk is a miracle of food science that Americans just won’t drink.
theatlantic.com/culture/archive/2024/10/shelf-stable-uht-milk-america/680218/
New method enables accurate sequencing of short peptides hidden in food and human body
phys.org/news/2026-06-method-enables-accurate-sequencing-short.html
I Would Like To Drink The Forbidden Cheeto Tube: Please don't take the viral video of what makes up Flamin' Hot Cheetos seriously
kotaku.com/i-would-like-to-drink-the-forbidden-cheeto-tube-2000707150
seriouseats.com Jun 09
Does soda taste better from glass bottles? A blind taste test and food science explain what actually affects flavor—and what doesn’t ... Show more
www.seriouseats.com/does-soda-taste-better-from-a-glass-bottle-11992778?taid=6a282a8457887c0001f3ff9f
www.seriouseats.com/does-soda-taste-better-from-a-glass-bottle-11992778?taid=6a282a8457887c0001f3ff9f
Dietitians Are Begging People to Ignore These Viral Food Myths: Discover the truth behind 10 common nutrition myths with science-backed insights from top ...
goodhousekeeping.com/health/diet-nutrition/a71367489/nutrition-myths-dietitians-debunk/
95% of people aren’t eating enough fiber. This 7-day healthy meal plan can change that
kansascity.com/living/article316046749.html
Even though we haven't reached summer, the heat is making us break a sweat.
Here are some refreshing orders to help you cool off and beat the heat ... Show more
Should We Be Worried About the Artificial Dyes in our Food?: Robert F. Kennedy Jr. has argued that artificial dyes are "poisonous compounds" that are ...
gizmodo.com/should-we-be-worried-about-the-artificial-dyes-in-our-food-2000767091
New Atlas Jun 03
'Space smoothies' may help astronauts stomach long missions: Discover how space smoothies with omega-3 fatty acids help astronauts combat muscle loss ...
newatlas.com/space-systems/space-smoothies-astronauts-nutrition/
How to tell when old food is safe to eat – and when to throw it out: Here’s how to avoid risking your health while salvaging edible food
independent.co.uk/life-style/health-and-families/safe-to-eat-bread-fruit-cheese-mould-b2987075.html
Are the black bits in Hokkien mee safe to eat? Hawkers and experts weigh in: Are the black bits in Hokkien mee harmless char or something else? Hawkers ...
straitstimes.com/life/food/are-the-black-bits-in-hokkien-mee-safe-to-eat-hawkers-and-experts-weigh-in
On this episode of #TinfoilSwans , flavor scientist Dr. Arielle Johnson shares her path from fashion to food science, her work with Noma and Alton Brown ... Show more
www.foodandwine.com/tinfoil-swans-podcast-s4-ep7-arielle-johnson-11971543?taid=6a03aad831f4e800014cb9bd
www.foodandwine.com/tinfoil-swans-podcast-s4-ep7-arielle-johnson-11971543?taid=6a03aad831f4e800014cb9bd
Researchers develop a biodegradable wash that can remove pesticides and keep fruit fresh longer
phys.org/news/2026-05-biodegradable-pesticides-fruit-fresh-longer.html
OpinionBalanced approach to staying hydrated in hot weather: From TS DR SRI PUVANESVARI GANNASIN, Senior lecturer (Food Science) Universiti Teknologi MARA Dungun ...
thestar.com.my/opinion/letters/2026/05/01/balanced-approach-to-staying-hydrated-in-hot-weather
🍇 Do you regularly eat superfoods? 🥦 While superfoods contain many nutrients in concentrated form, their effects only add up to effective protection for the ... Show more
Comparable vitamin B6 levels found between nonalcoholic and conventional beers: Beer is one of the oldest and most consumed beverages on Earth ...
phys.org/news/2026-04-vitamin-b6-nonalcoholic-conventional-beers.html
You May Want To Think Twice Before You Eat Bagged Lettuce: Ever heard of a "manure lagoon"?
huffpost.com/entry/you-may-want-to-think-twice-before-you-eat-bagged-lettuce-goog_l_69d7d792e4b048dba44bd46e
Shelf-Stable Milk Is a Miracle. Why Don’t Americans Drink More of It?: Shelf-stable milk is a miracle of food science that Americans just won’t drink.
theatlantic.com/culture/archive/2024/10/shelf-stable-uht-milk-america/680218/