Food security: Lessons from past and present China: Chris Elliott reflects on his visit to Xi'an, China, drawing parallels between ancient food security ...
newfoodmagazine.com/article/229267/food-security-lessons-from-the-past-and-present-china/
Net Zero farming: A recipe for food insecurity in the UK?: In this article, Professor Chris Elliott examines the ramifications of UK's Net Zero farming policies ...
newfoodmagazine.com/article/227239/net-zero-farming-a-recipe-for-food-insecurity-in-the-uk/
Shining a light on food fraud: Professor Chris Elliott shares a significant advancement in food fraud detection that can expose non-authentic ingredients.
newfoodmagazine.com/article/225521/shining-a-light-on-food-fraud/
A few things to consider over you next cup of coffee: Chris Elliott ruminates on the part his morning coffee plays global GHG emissions and asks how the sector ...
newfoodmagazine.com/article/222545/a-few-things-to-consider-over-you-next-cup-of-coffee/
What we can learn from the Singapore Food Story: Professor Chris Elliott shares how Singapore is embracing innovation in its quest for sustainable, diverse ...
newfoodmagazine.com/article/220410/what-we-can-learn-from-the-singapore-food-story/
Will the Suez Canal Crisis drive more food fraud?: Professor Chris Elliott explains why ongoing unrest in the Middle East could impact food security and prices ...
newfoodmagazine.com/article/213401/will-the-suez-canal-crisis-drive-more-food-fraud/
Why The Brass Tap, a craft beer bar, is focusing on food as it grows. The new ‘food truck’ menu has Instagrammable items alongside value-based food ow.ly/q4hY1055m8K
Why The Brass Tap, a craft brewery, is focusing on food as it grows. The new ‘food truck’ menu has Instagrammable items alongside value-based food ow.ly/XmoN1054XQA
What really is the future of future food?: Professor Chris Elliott expresses a change of heart when it comes to alternative proteins after visiting Future of ...
newfoodmagazine.com/article/196236/what-really-is-the-future-of-future-food/
Food fraud: An update direct from the horse’s mouth: Chris Elliott talks through discussions had at Food Integrity Global and discusses improved food fraud ...
newfoodmagazine.com/article/195654/food-fraud-an-update-direct-from-the-horses-mouth/
The world order of food is changing… and changing fast: Professor Chris Elliott explains why he thinks the geopolitical landscape might drastically alter the ...
newfoodmagazine.com/article/195504/the-world-order-of-food-is-changing-and-changing-fast/
The battle for the survival of shrimp: Professor Chris Elliott reveals an exicintg new project he is working on to protect the future of shrimp in the age of ...
newfoodmagazine.com/article/194934/the-battle-for-the-survival-of-shrimp/
The future of the Food Industry Intelligence Network: Professor Chris Elliott explains why the Food Industry Intelligence Network is in safe hands as he steps ...
newfoodmagazine.com/article/193432/the-future-of-the-food-industry-intelligence-network/
📋 Join Professor Chris Elliott, and Dr Darin Detwiler in this live panel where we learn:
🔸 How to identify the strategies needed to fortify systems against ... Show more
"The human race will undoubtedly become the next set of dinosaurs"
Find out why @QUBFoodProf thinks this below The food safety and human health timebomb - New Food Magazine #foodsafety #plastics
More myths busted around cellular meat?: In his latest column for New Food, Professor Chris Elliott questions climate claims around cellular agriculture.
newfoodmagazine.com/article/192475/more-myths-busted-around-cellular-meat/
Alabama lawmakers sideline bills affecting high school sports eligibility: The bills would place restrictions on eligibility decisions made by the Alabama High ...
al.com/highschoolsports/2023/05/alabama-lawmakers-sideline-bills-affecting-high-school-sports-eligibility.html
12 Great Sitcoms That Were Cancelled Too Soon: Quality rarely matters in TV, as the early deaths of these sitcoms prove.
pastemagazine.com/comedy/sitcoms/best-short-lived-sitcoms
The FSA: Caught between a rock and a hard place: Professor Chris Elliott examines the performance of the Food Standards Agency in the UK’s food system.
newfoodmagazine.com/article/191388/the-fsa-caught-between-a-rock-and-a-hard-place/
More of the ugly iceberg has surfaced: Professor Chris Elliott reflects on the unfurling food fraud scandal and make some suggestions for a more rigorous ...
newfoodmagazine.com/article/190902/more-of-the-ugly-iceberg-has-surfaced/
Three actions to stop more food fraud scandals: Professor Chris Elliott outlines his three actions to prevent yet more major food fraud scandals hitting the ...
newfoodmagazine.com/article/190659/three-actions-to-stop-more-food-fraud-scandals/
Chalk, sawdust and fake labels: What may be hidden in your basket: Since Brexit it has become much easier to bring adulterated or counterfeit food products into ...
thetimes.co.uk/article/chalk-sawdust-and-fake-labels-what-may-be-hidden-in-your-basket-9wb9ntmr2
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Antimicrobial resistance: It hasn’t gone away: Antimicrobial resistance has not gone away. that's the message of Professor Chris Elliott ...
newfoodmagazine.com/article/189737/antimicrobial-resistance-it-hasnt-gone-away/
Warning food could contain allergens not on the label: Ingredients not listed on labels pose a risk to people with allergies
liverpoolecho.co.uk/news/uk-world-news/warning-food-could-contain-allergens-26186011
Professor Chris Elliott explains #nitrate usage in the food industry and the next steps in getting them banned from meat production in the UK #meatproduction #foodfraud Growing evidence to ban the use of nitrites from our meat ... Show more
'I was punched and thrown into traffic in random street attack': A pensioner who says he was the victim of an unprovoked attack is speaking about his ordeal in ...
kentonline.co.uk/sandwich/news/pensioners-appeal-after-assault-horror-281229/
Professor Chris Elliott marks ten years since the infamous #HorsemeatScandal and assesses how resilient we are to fraud now:
2023 marks ten years since one of the food industry's darkest hours. @QUBFoodProf , the man who wrote the book on #Horsemeat , drops his explosive column tomorrow ... Show more
Boy who banged his head found to have a dangerous brain infection: Elliott Evans banged his head twice in the park and complained of feeling unwell
walesonline.co.uk/news/wales-news/boy-who-banging-head-found-25815570
Will supply chains become part of the permacrisis?: Professor Chris Elliott teaches us all a new word in his latest column for New Food – and it’s not a good one ...
newfoodmagazine.com/article/170895/will-supply-chains-become-part-of-the-permacrisis/
After her artist husband's death, a San Diego widow wants to make sure his legacy lives on through his art
sandiegouniontribune.com/entertainment/visual-arts/story/2022-12-14/after-her-artist-husbands-death-a-san-diego-widow-wants-to-make-sure-his-legacy-lives-on-through-his-paintings
I agree with Clarkson, and I don’t say that very often: Professor Chris Elliott explains why artificially low food prices are a problem for the industry and ...
newfoodmagazine.com/article/170309/i-agree-with-clarkson-and-i-dont-say-that-very-often/
New Food speaks to...Professor Chris Elliott: Professor Chris Elliott offers his views on the current cost-of-living crisis enveloping the food industry ...
vimeo.com/771953883
All 151 SNL Cast Members As Pokémon: There are 151 Gen 1 Pokémon. There are currently 151 “Saturday Night Live” cast members. So we did the obvious thing: We ...
vulture.com/2019/05/snl-pokemon-cast-members.html
The soy sauce scandal and why it’s important: Chris Elliott delves into a potential scandal unfolding in China surrounding soy sauce manufactured by Foshan ...
newfoodmagazine.com/article/169578/the-soy-sauce-scandal-and-why-its-important/
FareShare: An amazing organisation doing amazing work: Chris Elliott reflects on food security and accessibility and discusses the work that FareShare is doing ...
newfoodmagazine.com/article/168927/fareshare-an-amazing-organisation-doing-amazing-work/
The five grand challenges to future food safety: Professor Chris Elliott discusses the five top food safety challenges we are currently facing and will likely ...
newfoodmagazine.com/article/168316/five-food-safety-challenges/
As you may have seen over socials, New Food and @QUBFoodProf have been working closely together, pushing out a few polls to ascertain whether the food and beverage ... Show more
bit.ly/3Uw8DD1
bit.ly/3Uw8DD1
In his latest #ChrisCorner @QUBFoodProf expresses concern over the decisions being made under Truss ministry and the potential ripple effects it will have on our #food ... Show more
The law of the jungle is becoming the law of our land - New Food Magazine
The law of the jungle is becoming the law of our land - New Food Magazine
How ‘The Bear’ Helped Abby Elliott Leave SNL Pressure Behind: Comedian and actress Abby Elliott opens up about her “Saturday Night Live” struggles and landing ...
thedailybeast.com/how-the-bear-helped-abby-elliott-leave-snl-pressure-behind
Episode 29 – Food price inflation and cost of living: The New Food Podcast calls on two experts, Professor Chris Elliott and Dr Richard Volpe ...
newfoodmagazine.com/podcast/episode-29-food-price-inflation-and-cost-of-living/
How food insecure is the UK?: Chris Elliott reviews the trends identified in two of the FSA’s biannual surveys to assess the position of UK food security by ...
newfoodmagazine.com/article/167915/uk-food-insecurity/
Beware of dangerous fake food offers, shoppers told: Soaring food prices mean shoppers looking for a bargain are at risk of being defrauded and even poisoned by ...
thetimes.co.uk/article/beware-of-fake-food-bargains-8cjk8t22x
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🍏 Welcome aboard Chris Elliott 🏉
Chris will join us as one of our moderators at The Food Safety Conference 2022 and take part in a debate on “Horizon ... Show more
City sites already earmarked to host 'warm banks' this winter: Specific places have been set aside for Norwich folk who will struggle to keep warm this ...
eveningnews24.co.uk/news/local-council/warm-banks-for-cost-of-living-crisis-9244642
Is the reduced lack of trust in our food something to really worry about?: Professor Chris Elliott offers his two-cents on the recent news that trust in food ...
newfoodmagazine.com/article/166916/uk-trust-in-food/
Hulu's 'Maggie' Review: A Romantic-Comedy Throwback in the Worst Way: Popular on Variety It can feel at times as though the logical endpoint of the streaming ...
variety.com/2022/tv/reviews/maggie-hulu-review-1235306844/
Stream It Or Skip It: 'Maggie' On Hulu, About A Psychic Who Sees Her Romantic Future And Vows To Live In The Moment
decider.com/2022/07/06/maggie-hulu-review/
In this week's #ChrisCorner @QUBFoodProf examines the need for a harmonised, science-based approach to front-of-pack #sustainability labelling A loud call for harmonised sustainability labelling - New Food Magazine #food #regulations
Levi Jordan Plantation let visitors dig into history: The visitor center of the site is set up to allow people a clear view of the...
expressnews.com/news/local/article/Levi-Jordan-Plantation-visitor-dig-17249950.php
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Following the reveal of the Government Food Strategy, @QUBFoodProf explains why the whitepaper is such a disappointment Government Food Strategy: A strategy without a plan - New Food Magazine @HenryDimbleby #food #UKfood
5 ways the UK #food system has been impacted by the Ukrainian-Russian conflict and #Brexit {url} #ChrisCorner @QUBFoodProf
Here are some of the notable people celebrating birthdays today including Clint Eastwood, Peter Yarrow, Terry Waite, Sharon Gless, Joe Namath ... Show more
Following on from his visit to the @MycotoxinForum @QUBFoodProf flags three key emerging issues which were raised at the event around #mycotoxins Mycotoxins, the menace that’s getting worse - New Food Magazine Read his thoughts in the ... Show more
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