Here are some tips on how to avoid foodborne illness:
The Department of Agriculture says one in six Americans will get foodborne illness of some type each year.
ocregister.com/2026/08/28/here-are-some-tips-on-how-to-avoid-foodborne-illness/
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illness resulting from food that is spoiled or contaminated by pathogenic bacteria, viruses, parasites or toxins
any substance consumed to provide nutritional support for the body; form of energy stored in chemical
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