Khachapuri Adjaruli (Georgian Cheese Bread Boat) Recipe:
cooking.nytimes.com/recipes/1021077-khachapuri-adjaruli-georgian-cheese-bread-boat
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| Last Updated | Jan 05 23 |
| Total Articles | 2 |
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To serve this Georgian dish known as khachapuri adjaruli, you drop an egg yolk and some cold butter into the molten cheese and stir it into a gooey ... Show more https://nyti.ms/3FLnm6f
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