Jamie Lee Curtis Revealed She Spent COVID Lockdown With Her Godson Jake Gyllenhaal
instyle.com/jamie-lee-curtis-covid-lockdown-godson-jake-gyllenhaal-7481940
A Yum Cha feast for Aotearoa history: While we were all busy learning to make sourdough in lockdown or finally caving in and downloading TikTok ...
rnz.co.nz/national/programmes/culture-101/audio/2018905751/a-yum-cha-feast-for-aotearoa-history
I started running during lockdown and still hate it – what counts is I do it anyway
theguardian.com/commentisfree/2023/mar/19/i-started-running-during-melbourne-lockdown-and-still-hate-it-but-what-counts-is-i-do-it-anyway
In the middle of the lockdown, David Bonigut opened his bakery in Leonding. He is one of the few sourdough bakers in Austria ... www.tips.at/n/554866
Pink feels like 'bionic woman' after losing 2.5 stone she gained in lockdown: Pink has now lost the two and a half stone she gained during the pandemic ...
metro.co.uk/2023/02/16/pink-feels-like-bionic-woman-after-losing-2-5-stone-she-gained-in-lockdown-18296426/
Chefs’ isolation in kitchens can trigger violence and abuse, study finds: Study of chefs at world’s top restaurants discovers working conditions create parallel ...
theguardian.com/food/2022/jan/16/chefs-isolation-in-kitchens-can-trigger-violence-and-abuse-study-finds
A necessity during lockdown, meal kits will outlive COVID. Here’s why: Can growth in the meal kit market be sustained ?
fortune.com/2021/05/25/covid-lockdown-meal-kits/
Over lockdown , the popularity of DIY stick and poke tattoos skyrocketed as boredom got the best of Gen-Z and millennials ...
Covid-19: Nadia Lim's tips for surviving without takeaways: Lockdown means no takeaways, no uber eats and often long lines at the supermarket ...
rnz.co.nz/national/programmes/morningreport/audio/2018809626/covid-19-nadia-lim-s-tips-for-surviving-without-takeaways
Gordon Ramsay's family life in Cornwall: Gordon, Tana, Oscar and Tilly Ramsay have been spending a lot of time in Cornwall since 2015
cornwalllive.com/news/cornwall-news/gordon-ramsay-tana-ramsays-life-7245597
Ramsbottom: Dinner by Ness rolls out supper clubs: A chef who started a Middle Eastern takeaway from her flat during lockdown is planning to roll out a series of ...
theboltonnews.co.uk/news/20219149.ramsbottom-dinner-ness-rolls-supper-clubs/
Putting Down Roots in a 221-Year-Old Kitchen in Italy: When the writer renovated her kitchen early this year, it was her thoughtful response to a year of ...
food52.com/blog/26037-rebuilding-a-221-year-old-kitchen-in-italy
After months of shutdowns, restrictions and staff shortages, Matteo Toffano is happy to finally lose the masks in his hot and steamy kitchen ... Show more https://www.theage.com.au/national/victoria/we-can-smile-again-hospitality-workers-celebrate-eased-restrictions-20220420-p5aeu4.html #covid19vic #covid19restrictions #hostpitality #masks #mask #chef #restaurantowner
COVID-19: Nine police officers who had breakfast together inside cafe fined for breaching lockdown
news.sky.com/story/covid-19-nine-police-officers-who-had-breakfast-together-inside-cafe-fined-for-breaching-lockdown-12193250
Revamped Michelin star restaurant in Somerset to open under new guise: It will be so much more than just a restaurant
somersetlive.co.uk/whats-on/revamped-michelin-star-restaurant-somerset-6979825
Fish&Forest, York - From Spark:York to the Michelin Guide!: FISH&FOREST began life as a food outlet at Spark:York an d is now in the Michelin Guide!
yorkpress.co.uk/news/20116646.fish-forest-york---spark-york-michelin-guide/
The best places in London for Easter lunch: As it’s the first lockdown-free Easter in two years, it’s only right to go all out on an extravagant meal ...
standard.co.uk/esmagazine/the-best-places-in-london-for-easter-lunch-b994240.html
‘The motivation has worn off’: Frozen pizzas replace sourdough on lockdown menu: Sales of ready meals and comfort food are rising during lockdown as people lose ...
smh.com.au/national/the-motivation-has-worn-off-frozen-pizzas-replace-sourdough-on-lockdown-menu-20210909-p58qan.html
Teen made $100k from lockdown hobby: We all took up a new hobby during lockdown — baking sourdough, doing puzzles, or in my case ...
news.com.au/finance/small-business/melbourne-teen-made-100k-in-6-months-from-lockdown-hobby/news-story/967bf283a4955048878318182587f3bb
Tarragon Catering: Fine dining in the comfort of your home: Award-winning Aberdeen chef Graham Mitchell is at the helm of Tarragon Catering ...
pressandjournal.co.uk/fp/lifestyle/society/4162958/tarragon-catering-fine-dining-in-the-comfort-of-your-home/
Hobby baker Daniela Wirkner: With a flair for bitchy bread - Frankenpost: Daniela Wirkner's main job is an IT specialist. In lockdown she discovered bread baking ...
frankenpost.de/inhalt.hobby-baeckerin-daniela-wirkner-mit-dem-gespuer-fuer-zickiges-brot.60f0fa75-7e6f-43b5-9ac6-fd9705a86c87.html
'I quit my job over lockdown and opened a smokehouse with my best friend': Tom Gaskell and Rob King own Smokd - an independent restaurant in south Wales
walesonline.co.uk/news/wales-news/smokd-newport-restaurant-eating-out-23597457
Meet Derbyshire chef who turned lockdown passion into profit: Dave Sargent does it all from his home kitchen
derbytelegraph.co.uk/news/local-news/meet-derbyshire-chef-who-turned-6852430
Pubs will need a chef to serve indoors as officials look to control exit plan from Level 5 lockdown
independent.ie/irish-news/pubs-will-need-a-chef-to-serve-indoors-as-officials-look-to-control-exit-plan-39788637.html
Carrie Johnson caught breaking Covid rules at West End club: Carrie Johnson has admitted to breaking Covid rules by hugging a friend at a 2020 engagement party.
metro.co.uk/2022/01/16/carrie-johnson-caught-breaking-covid-rules-at-west-london-club-15925823/
Lumley Castle's new-look dining room and menu is bringing more business to historic site
sunderlandecho.com/business/lumley-castles-new-look-dining-room-and-menu-is-bringing-more-business-to-historic-site-3561762
People of the pandemic: Parisian chef turns restaurant into local farmers’ market
france24.com/en/europe/20210806-people-of-the-pandemic-parisian-chef-turns-restaurant-into-local-farmers-market
The Fall and Rise of Sourdough Culture: During the first lockdown phases of the pandemic, a lot of people turned to baking as a way to kill time ...
pastemagazine.com/food/sourdough-bread/the-fall-and-rise-of-sourdough-culture/
Beavers, burpees and bread: 2020's most-searched: Google has released the UK's most searched-for terms during a year unlike any other
bbc.com/news/newsbeat-55245304
Why Pete Evans 'bullied' Jacinda Ardern on Instagram: The celebrity chef has taunted the PM, and sparked wild conspiracies about New Zealand.
nzherald.co.nz/lifestyle/why-pete-evans-bullied-jacinda-ardern-on-instagram/HP32VWOSNI5QEFBOGV7FU43PGA/
Ramsbottom: Chocolate Cafe offers prizes for customers own creations: A SWEET toothed cafe has announced a new competition to give would-be chocolatiers the ...
lancashiretelegraph.co.uk/news/19853743.ramsbottom-chocolate-cafe-offers-prizes-customers-creations/
Peek inside Malvern Bakehouse before it opens to customers: Look inside new bakery before it opens to customers.
malverngazette.co.uk/news/19846069.peek-inside-malvern-bakehouse-opens-customers/
Bakery opened in corona lockdown: Leondinger David Bonigut bakes without any yeast - Linz-Land
meinbezirk.at/5067145
Bristol restaurants and bars gearing up for more Covid restrictions: The threat of another lockdown is 'very concerning' for local hospitality ...
bristolpost.co.uk/whats-on/whats-on-news/how-bristol-restaurants-bars-gearing-6331007
Hit pizza pop-up gets a permanent home in Hereford: AN INDEPENDENT pop-up pizza restaurant in Hereford has been so successful it now has a permanent home.
herefordtimes.com/news/business/19735649.hereford-pizza-pop-up-will-now-serving/
Fond farewell to Debbie – but Startforth lunch club will be back: News - Teesdale Mercury
teesdalemercury.co.uk/news/fond-farewell-to-debbie-but-startforth-lunch-club-will-be-back
"It's not impossible to be happy."
Ryan, who had been working as a chef in Drumchapel, Scotland struggled with the Covid lockdown earlier this ... bbc.in/3ahnHQh BBC Scotland News
First it was sourdough, now it's a puppy – I am a lockdown cliche: I now realise I must have a knack for picking up on trends, but why did no one tell me how ...
theguardian.com/commentisfree/2021/jan/07/first-it-was-sourdough-now-its-a-puppy-i-am-a-lockdown-cliche
Pizza Baracca is our Trader of the Week: PIZZA Baracca, based on The Grove in Christchurch, opened its doors a week before the first lockdown and has just been ...
bournemouthecho.co.uk/news/19749384.pizza-baracca-trader-week/
A new era: One of the few restaurants to emerge from the third lockdown with their "biggest transformation yet" is Mia ...
bangkokpost.com/life/social-and-lifestyle/2222003/a-new-era
Jamie Oliver's latest book shares food he cooked for his family in lockdown: 'Together' is the 25th cookbook from the chef, with a range of ...
timeslive.co.za/sunday-times/lifestyle/food/2021-11-14-jamie-olivers-latest-book-shares-food-he-cooked-for-his-family-in-lockdown/
La Dolce Vita: Emerging from the last lockdown fast and hot is Ms.Jigger with a new robust menu, where chef Danilo Aiassa puts a focus on seasonal produce.
bangkokpost.com/life/social-and-lifestyle/2210179/la-dolce-vita
Gordon Ramsay's latest cookbook emerged from lockdown Instagram Lives: How Gordon Ramsay's latest cookbook emerged from lockdown Instagram Lives
euronews.com/culture/2021/10/29/how-gordon-ramsay-s-latest-cookbook-emerged-from-lockdown-instagram-lives
France's Davy Tissot wins 2021 Bocuse d'Or world chef competition: Bocuse d'Or 2021 responds to lockdown world with takeaway test
euronews.com/2021/09/27/bocuse-d-or-2021-responds-to-lockdown-world-with-takeaway-test
Gordon Ramsay on lockdown, his new book and his ‘nightmare’ co-stars: The celeb chef spills the beans to Ella Walker
independent.co.uk/life-style/food-and-drink/gordon-ramsay-new-book-gino-fred-b1937403.html
WATCH | Life throwing you lemons? Make ice cream: Retrenched chef starts business during lockdown
news24.com/news24/Video/SouthAfrica/News/watch-life-throwing-you-lemons-make-ice-cream-retrenched-chef-starts-business-during-lockdown-20210204
Lockdown life, in Bethells Beach: Paula Green reports from flooded West Auckland
newsroom.co.nz/page/lockdown-life-in-bethells-beach
Here's what people Googled this year as they tried to make sense of 2020: Google released its annual "Year in Search" list Wednesday ...
cnn.com/2020/12/09/tech/google-year-in-search/
Meet the Antarctic chef who’s a pro at cooking in isolation: Think not being able to pop to the supermarket whenever you fancy is hard? Try being Juan Munizaga ...
thespinoff.co.nz/food/29-08-2021/meet-the-antarctic-chef-whos-a-pro-at-cooking-in-isolation/
Top chefs back Tom Kerridge for calling no-show diners 'disgraceful': Concerns raised about high landlord rents and fewer customers due to social distancing
theguardian.com/food/2020/jul/15/top-chefs-back-tom-kerridge-for-calling-no-show-diners-disgraceful
Pandemic isolation impacted our relationship with food, self-image: Food has been a global preoccupation during the pandemic. Home cooking became a necessary ...
winnipegfreepress.com/arts-and-life/entertainment/arts/eating-away-at-us-575151262.html
Restaurant and bar owners say social distancing could wipe out their industry: Celebrity Chef José Andrés has more than 30 restaurants and helped bring tapas to ...
edition.cnn.com/2020/05/17/business/restaurant-coronavirus-business-model/
Project cooks: ambitious Australian lockdown dishes from laksa to labneh: Exercise your patience then thoroughly reward it by tackling a multi-day ...
theguardian.com/food/2021/jul/26/project-cooks-ambitious-australian-lockdown-dishes-from-laksa-to-labneh
What Did the Pandemic Teach Chefs About Accessibility?: As restaurants across New York reopen for dine-in service post-pandemic, a disabled food writer makes a ...
grubstreet.com/2021/05/what-did-the-pandemic-teach-chefs-about-accessibility.html
Lockdown ends, but hotels haven’t got enough staff to open the celebratory champagne
thetimes.co.uk/article/lockdown-ends-but-hotels-havent-got-enough-staff-to-open-the-celebratory-champagne-w85kwm6nr
Adam Liaw's top five tips for 'radically normal' home cooking: Lockdown lessons about putting simpler, tastier meals on the table - and not a ...
goodfood.com.au/recipes/news/adam-liaws-top-five-tips-for-radically-normal-home-cooking-20210531-h1w6et
The Best Outdoor Restaurants To Dine Al Fresco In London This Summer: Discover the best outdoor restaurants in London to visit this summer. From Rochelle Canteen ...
vogue.co.uk/arts-and-lifestyle/article/best-outdoor-restaurants-in-london
LEAGUE OF THEIR OWN: Footy stars breach lockdown laws while Channel Seven’s celebrity chef Pete Evans gets fined for flogging a $15 ... #mediawatch #mediabites
British chef Clare Smyth reopens doors after third Michelin star: LONDON: During lockdown, British chef Clare Smyth won the ultimate accolade of three Michelin ...
bangkokpost.com/life/social-and-lifestyle/2116579/british-chef-clare-smyth-reopens-doors-after-third-michelin-star
Distillery provides window on craft: A Dunedin distillery, established during last year’s Covid-19 lockdown, is receiving international plaudits as it marks its ...
odt.co.nz/business/distillery-provides-window-craft
An Asian American chef slammed Texas for lifting its mask mandate. Then racist graffiti hit his shop.
seattletimes.com/nation-world/an-asian-american-chef-slammed-texas-for-lifting-its-mask-mandate-then-racist-graffiti-hit-his-shop/
Lockdown hobby gives rise to Voisin, an artisanal bakery come wine store: Jaco Smit's new shop in Joburg's 44 Stanley specialises in sourdough and ...
timeslive.co.za/sunday-times/lifestyle/food/2021-04-15-lockdown-hobby-gives-rise-to-voisin-an-artisanal-bakery-come-wine-store/
Rick Stein: ‘We’re smiling now, but we almost lost the whole business’: We’ve all suffered alienating Zoom moments during lockdown. Watching the buffering of a ...
thetimes.co.uk/article/rick-stein-interview-we-re-smiling-now-but-we-almost-lost-the-whole-business-vjcxv9zs7
Masterchef winner Alex Webb: ‘I’m counting down the days until restaurants can fling open their doors again’
standard.co.uk/reveller/foodanddrink/masterchef-professionals-alex-webb-interview-b926413.html
East Dallas favorite 20 Feet Seafood Joint has permanently closed: Without apology, the French fries at 20 Feet Seafood Joint in East Dallas were a previously ...
dallasnews.com/food/2021/03/19/east-dallas-favorite-20-feet-seafood-joint-has-permanently-closed/
When Britain first entered lockdown in March last year, Sophia Sutton-Jones decided to try making sourdough bread. A year later ...
London woman turns lockdown loaves into bakery success: When Britain first entered lockdown in March last year, Sophia Sutton-Jones decided to try making ...
deccanherald.com/international/london-woman-turns-lockdown-loaves-into-bakery-success-964580.html
Refugee chef cooks for struggling French students as lockdown takes toll | Africanews
africanews.com/2021/03/10/refugee-chef-cooks-for-struggling-french-students-as-lockdown-takes-toll/
Watch: Michelin star chef Peter Fruehsammer cooks for hospitals in Germany : Fruehsammer started working at the Ernst von Bergmann clinic after restaurants were ...
scroll.in/video/988089/watch-michelin-star-chef-peter-fruehsammer-cooks-for-hospitals-in-germany
In Kwoklyn’s Chinese Takeaway Kitchen, the chef shows how to make takeout-style dishes at home
scmp.com/magazines/post-magazine/arts-music/article/3122360/kwoklyns-chinese-takeaway-kitchen-chef-shows-how
Chefs boil over at chancellor’s ‘sit-down’ with Gordon Ramsay: ‘It’s a massive PR stunt with probably two of the richest people in the country talking about ...
independent.co.uk/news/uk/politics/coronavirus-lockdown-rishi-sunak-gordon-ramsay-hospitality-b1804843.html
Aziz Ansari and Matty Matheson to dream up dishes for ASAP Pizza: Borough Market pizzeria is set to serve up a taste of the world
standard.co.uk/reveller/restaurants/asap-pizza-aziz-ansari-matty-matheson-agata-felluga-lockdown-delivery-b919988.html
Gordon Ramsay 'needed room to breathe' on new game show: The TV chef discusses his new BBC game show and how restaurants are coping in lockdown.
bbc.com/news/entertainment-arts-55934305
Tired of sourdough? In mushrooms we trust: Mushrooms are surprisingly easy to grow at home, and sales of introductory mushroom growing supplies have boomed ...
nytimes.com/2021/02/05/style/growing-mushrooms.html
Andy Beynon on his Hackney restaurant Behind, and what it takes to win a Michelin Star in just 20 days
standard.co.uk/reveller/restaurants/andy-beynon-behind-restaurant-michelin-star-b918629.html
Australia suffers its own ‘Pizzagate’ — with a side of coronavirus: A pizza chef's lie to contact tracers in Adelaide prompted a statewide lockdown ...
washingtonpost.com/world/asia_pacific/coronavirus-adelaide-lockdown-pizza-woodville/2020/11/20/fab6e664-2ad7-11eb-9c21-3cc501d0981f_story.html
How I learnt the Dutch art of doing nothing: Stop all the clocks, cut off the telephone. Pack up the sourdough starter kit and dismantle that overpriced cross ...
thetimes.co.uk/article/how-i-learnt-the-dutch-art-of-doing-nothing-x8mdjz20m
Supermarkets have flour arranged for Bake Off lockdown: Faced with a global pandemic and national lockdown in March, Britain knew just how to keep calm and carry ...
thetimes.co.uk/article/supermarkets-have-flour-arranged-for-bake-off-lockdown-nnltnxtd0
How to make a face mask — and the simple pattern you need: One of the most thoughtful pieces of post I’ve received in the past 11 weeks (not including the ...
thetimes.co.uk/edition/style/how-to-make-a-face-mask-and-the-simple-pattern-you-need-sw5lpj5dp
The Quarantine Stream: 'Restaurant: Impossible' is the Wholesome, Good-Natured Antithesis of 'Bar Rescue'
slashfilm.com/the-quarantine-stream-restaurant-impossible-is-the-wholesome-good-natured-antithesis-of-bar-rescue/
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